I Want to Try This Recipe

So, the other day, for no reason at all I was reading the back of the cool whip label where they usually put a random recipe. I guess I was interested in seeing if there was really anything interesting there. This is what I found:

Chocolate Peanut Butter Pie

1 Chocolate Graham Pie Crust

1 1/2 Pints Vanilla Ice Cream

2 Cups Creamy Peanut Butter

18 oz Jar Jar of Fudge Ice Cream Topping

8 oz Whipped Topping (thawed)

Mix ice cream and peanut butter together on low speed for one minute. Pour into chocolate graham pie crust and freeze until firm, about 3 hours. Warm ice cream topping slightly and spoon over ice cream mixture. Return to freezer. Serve with whipped topping on top of each slice.

Yumm!